Cuisine

Chef Dominique Christini specializes in a revival of classic French cuisine with a light touch in tradition of the Grande Brigade. Using only the freshest ingredients, everything we serve – from breads and salads through entrees and desserts - is prepared locally in our kitchen. Café Largo is truly a boulangerie, a bistro, a café, a fine dining restaurant, and even a patisserie in one.

 

Menu

Our menu is constantly updated to reflect the availability of seasonal and fresh ingredients. Average entree prices range between $25 and $35 per person.

Hors d' Oeuvres

Feuillette d’ Escargots au Chevre
Vineyard snails with garlic parsely and goat cheese served in pastry shell

Portobello Napoleon
Portobello mushroom with boursin and topped with a Cabernet shallots glaze

Assortiments de Pates
Variety of Pate & Terrine with cornichons & Dijon Mustard

Cruvettes rose et St Jacques au Vin Blanc
Gulf Shrimp & Scallop Flambé Cognac Chardonnay

Les Potages

Veloute de Crabe Saffrane a l Absinthe
Blue Crab soup finished with Absinthe

Gratinee a L’ Emmental
Onion Soup with Emmantal Fromage

Les Entrees

Chateaubriand sauce béarnaise
Beef Tenderloin cooked to your liking with Béarnaise

Filet d'Agneau Saute a la Provencale
Domestic Prime Colorado Lamb Loin saute provecal style

Cotelettes de Chevreuil St Hubert
Venison chops served with a delicate red wine sauce on a bed of red cabbage confit ~ you will love it

Suggestion de notre Poissonier
Choice of our local fishery

Cote de Veau aux Champignons
prime Veal Chop sauteed with wild mushroom sauce

Galatine de Pintade
Young French Hen deboned & roasted with a light white wine reduction

Magret de Canard a l’estragon
Roasted sliced duck breast topped with a Tarragon Sauce

Les Desserts

Grand Marnier Soufflé
minimum two pieces to be ordered with your dinner


 

 

Wine & Beer

Café Largo serves an assortment of French wines and international beers as the perfect accompaniment to your meal. Our unique selection comes from small owner-operated vineyards where we can be assured a high quality product with a personal touch.

Wines by the Glass range between $6 and $10 per glass. Wines by the Bottle range between $30 and $135. International Beers range between $5 individual bottles and $19 per larger bottle.

 

 

 

 
 
 
 
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